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Red Tuna Fish (Ventresca) in olive oil CAMPISI gr.300
Saying Tuna Fish (Ventresca) is same as "Fillet" for beef/veal, it's the best part for all tuna lovers. Especially when it's produced by Campisi company from Pachino with so high quality level.
This "ventresca" part is coming exclusively from the tuna stomach, which is the softer, finer and most precious and tasty flesh.
All production is artisanal by Campisi family, owner from many generations of oldest, Sicilian tunny-fishing.
It contains no preservatives or colouring and artificial flavouring matters.
A delicious spaghetti with a sauce with this tuna fish is surely a success !
Glass-Package: gr. 300
Producer: AZIENDA CAMPISI, Pachino
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